Kindzmarauli Tap wine

What is Tap Wine? Serving wine from the tap ensures it remains vibrant and fresh, capturing the essence of the wine as if poured directly from the vineyard’s barrel.

Origin: Sourced from the Kindzmarauli micro-zone within the Kakheti region, celebrated for its distinctive terroir and exceptional wines. Made by The Karalashvili Wine Cellar.

Grape Variety: Made from Saperavi grapes, which thrive in the local microclimate, providing unique flavor profiles.

Taste Profile: This semi-sweet wine exhibits a rich, deep red color with aromas of ripe red fruits like cherries and blackberries, complemented by a velvety sweetness and a smooth finish.

Wine Character: Kindzmarauli is famed for its natural semi-sweetness, achieved through precise harvest timing that preserves the grape’s natural sugars. The tap serving enhances its freshness and fruit-forward characteristics.

Craftsmanship: The wine is carefully fermented under controlled conditions to maintain its sweet profile, followed by a brief aging process to refine its flavors and balance.

Serving Suggestions: Ideal with dessert courses, spicy Asian dishes, or as an aperitif. Its luscious sweetness also pairs well with rich, savory foods like blue cheese.

Enjoy Fresh: Best enjoyed chilled to accentuate its sweet, fruity nuances and refreshing palate.